The Basics of Being Healthy with Thai Basil Fried Rice and Foods That Make Your Mood Better. Today, I’m gonna show you how to prepare a special dish, thai basil fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper workout regularly. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. Working out at the gym isn’t something people make time for when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). The good news is that making healthy decisions doesn’t have to be irritating. If you are diligent you’ll get all of the activity and appropriate food choices you need. Here are some simple ways to get healthful.

It's important to use Thai sweet basil to get the authentic Thai restaurant taste. And don't skip the fish sauce, it smells strong in the bottle, but it blends in nicely with the other ingredients when it's all put together. Also, make sure you use chilled rice, or you'll end up with mush.

Thai Basil Fried Rice is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Thai Basil Fried Rice is something which I have loved my entire life. They’re nice and they look fantastic.

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Go with these hints instead!

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai basil fried rice using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Thai Basil Fried Rice:

1. Get 4 cups cooked short grain rice cooled
2. Take 1 small onion chopped
3. Take 3 gloves garlic chopped
4. Make ready 1 inch ginger chopped
5. Make ready 2 tablespoons neutral oil
6. Get 1 tablespoon dark soy sauve
7. Make ready 1 tablespoon regular soy sauce
8. Prepare 1 tablespoon mirin
9. Take 1 tablespoon sake or Chinese cooking wine
10. Prepare 2 teaspoons sesame oil
11. Make ready 1 cup peas (frozen)
12. Get 3 scallions sliced
13. Make ready 1/2 cup fresh Thai basil chopped
14. Take 1 tablespoon oil
15. Get 3 eggs
16. Prepare 1 teaspoon fish sauce

It is fast and fairly easy to make, but requires constant stirring. Reviews for: Photos of Thai Spicy Basil Chicken Fried Rice. Thai Veggie Fried Rice with easy ingredients, marinated tempeh and basil. This easy fried rice is a favorite to order from Thai places and also to make at home.

Steps to make Thai Basil Fried Rice:

1. Heat oil in wok or large pan over medium high heat
2. Add onion, garlic, and ginger and sauté until fragrant
3. Add rice and heat until the large chunks easily break apart
4. Add soy sauces, mirin, sake/wine, and sesame oil and mix
5. Stir fry for about five minutes to allow the rice to become crispy
6. Add frozen peas, Thai basil, and 1/2 of the scallions
7. Once peas defrost, remove from wok
8. Rinse wok to remove any remaining rice. Add 1 tablespoon oil and heat over medium heat.
9. Crack eggs into bowl and add fish sauce. Scramble with fork.
10. Add eggs to wok and constantly stir until eggs are cooked through. Mix eggs into the rice
11. To serve, portion rice into bowls and top with remaining scallions. Enjoy!

It is full of flavor from the sauces and basil. Use up your veggies and add some tempeh, tofu or. Shrimp fried rice is a fan favorite for sure. With the addition of Thai basil, some broccoli and a few dashes of fish sauce, however, you get an easy new twist on this Thai basil shrimp You can use this method with any fried rice recipe. Thai Basil Shrimp Fried Rice, here we come!

So that’s going to wrap it up with this exceptional food thai basil fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!