Recipe

How to Cook Appetizing Butter Soy Sauce Corn Rice

The Simple Ways to Be Healthy with Butter Soy Sauce Corn Rice and Foods That Can Make Your Mood Better. Today, I will show you a way to prepare a special dish, butter soy sauce corn rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.


Butter Soy Sauce Corn Rice
Butter Soy Sauce Corn Rice


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Cut corn off the cob. 醬油蒜蝦丼飯/Soy Sauce Garlic Prawn Donburi Glazed with delicious soy-butter sauce, this easiest and tastiest Butter Shoyu Chicken recipe will win your family's heart! Once in a while, I get stuck in the rut with menu planning and I don't know what to cook.

Butter Soy Sauce Corn Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Butter Soy Sauce Corn Rice is something which I’ve loved my entire life. They’re fine and they look fantastic.

See, you don’t need to stuff your face with junk food when you wish to feel better! Test out these tips instead!


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To begin with this recipe, we must first prepare a few ingredients. You can have butter soy sauce corn rice using 6 ingredients and 4 steps. Here is how you cook it.



The ingredients needed to make Butter Soy Sauce Corn Rice:

  1. Make ready 1 corn
  2. Make ready 2 tablespoons butter
  3. Prepare 2 tablespoons Japanese sake(cooking alcohol)
  4. Prepare 2 tablespoons soy sauce
  5. Get some rice (for 2 people)
  6. Take some parsley

Ingredients for Butter Soy Sauce Pasta. Butter - I like using cultured unsalted butter for this because the fermentation process produces more diacetyl Vegetables - I prefer having my veggies separately (this pasta goes great with a salad), but some people like to add vegetables such as corn, potatoes. Mix until the rice has the color of the soy sauce and has a pleasant smell. Rotate the bowl upside-down and wait until the rice falls out and make the shape out of it.



Instructions to make Butter Soy Sauce Corn Rice:

  1. Remove corn skin and beard. Wash it. Wrap it with a plastic and heat it for 5 minutes in the microwave (600w).
  2. Cut corn off the cob.
  3. Put butter in a frying pan. Stir fry corn, soy sauce, sake and rice.
  4. Finish! Decorate some parsley on top.

The combination of corn, soy, and butter is as delicious as it is classic. Have munching on these crispy rice treats that have a slightly sweet buttery taste with a kick of savory soy sauce!! These tiny crackers come in a sealed pouch to maintain its crunchiness. Soy sauce fried rice is simple yet indulgent. It is a classic Chinese dish that uses minimal ingredients to create maximum flavor.

So that’s going to wrap it up for this exceptional food butter soy sauce corn rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!



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